AEJEG 25th April 2023
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Meeting of the Joint Expert Group for Additives, Enzymes and other regulated products
25th April 2023 at 10:00
Microsoft Teams
Agenda
1. Welcome and apologies 10:00-10:05
Katie Schulz is a new member of the Secretariat.
Claude Lambre is not going to attend the meeting today.
2. Minutes of the last meeting AEJEG/2023/01 10:05-10:30
3. RP1330 Authorisation of 2-methyl-1-(2-(5-(p-tolyl)-1H-imidazol-2-yl)piperidin-1-yl)butan-1-one for use as a new flavouring substance. (Reserved) 10:30-12:00 AEJEG/2023/02.
4. Coffee break 12:00-12:10.
5. RP507 Update on authorisation of blue microalgae extract or blue Galdieria extract for use as a new food additive (Reserved) 12:10-12:30 AEJEG/2023/03.
6. RP1084 Draft Opinion on the Application for the Approval of Steviol Glycosides (E 960) From Stevia Leaf Extract Produced by Enzymatic Conversion (Reserved) 12:30-13:05 AEJEG/2023/04.
7. Lunch Break 13:05-13:35.
8. RP1140 Draft Opinion on the Application for the Approval of Steviol Glycosides (E 960) Produced by Yarrowia lipolytica (Reserved) 13:35-14:30 AEJEG/2023/05.
9. RP1112 Draft Opinion on the Application for the approval of steviol glycosides (E 960) from stevia leaf extract from Fermentation (Reserved) 14:30-15:10AEJEG/2023/06.
10. Coffee break 15:10- 15:20.
11. RP40 Update on the Extension of use of phosphates (E 338–341, E 343, E 450–452) to a new food category “egg analogues” 15:20-15:50 AEJEG/2023/07.
12. AOB 15:50-16:00.
Accommodation for in person meeting to be booked.
Date of next meeting: 20th of July 2023 via Teams.
Minutes
Minutes of the 25th April 2023 meeting